New Upgraded CoolSteam MVP System!
Low-Temperature Continuous
Steam Shrimp Cooking & Chilling System
Proven CoolSteam Yield and Energy Benefits + New and Better features.
Labor Savings
With Automatic Feed Tank
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Save at least 10-16 People/Shift.
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USD $50 to $100K/year
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Automatically load an even distribution of shrimp with no clumps or possibility for raw spots.
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Improve food safely with less touch points.
.5 to 1% Yield Gain with Metal Belt
Better heat transfer with Metal Belt, faster cook time. Reduce undercooked belly segments.
Higher Yield, Smaller Footprint
New MVP System is 30% shorter
Reduce Water Usage by 95% with the Closed Loop Water Recirculation System.
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With the Close Loop Water Recirculation System, shrimp are chilled Faster into a lower final core temperature resulting in higher yield.
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Full System includes:
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Falling Film Chiller with Laitram Specs (OMEGA brand)
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RTD's
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Pumps
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Sieve tank
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Particulate Filter and UV Water treatment
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On-site Sanitary System Piping Labor & Welding
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Automated Pipiong CIP
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Foam-Control System
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